Starbucks Copycat Pumpkin Coffee Syrup!

If you've ever had a Starbucks Pumpkin Spice Latte, you know how yummy their pumpkin sauce is. Just the right balance of spice and sweet - it's no wonder everyone is counting down the days until pumpkin spice season.

Well, I've got a copycat recipe that you can make at home for a fraction of the price!

STARBUCKS COPYCAT PUMPKIN COFFEE SYRUP RECIPE

Ingredients:

• 1 ½ CUP SUGAR

• 1 ½ CUPS WATER

• 6 CINNAMON STICKS

• 1 TSP GROUND CLOVES

• 1 TSP GROUND GINGER

• 2 TSP GROUND NUTMEG

• 4 TBSP PUMPKIN PUREE

Directions:

• Combine sugar and water in a pot and bring to a simmer

• Once sugar is dissolved, add cinnamon sticks, ground clove, ginger, nutmeg and pumpkin purée

• Let simmer for 20 minutes

• Remove from heat and immediately strain through a fine mesh strainer or cheesecloth

You can use this syrup to sweeten and flavour your coffee, or you can even make a latte! For a regular 12oz mug use 4 pumps of this syrup for the perfect Starbucks ratio. Of course you can add more or less according to your taste preference!

Want this recipe in a PDF? You can find it here.

Hope you enjoy this recipe as much as I do!

xoxo Chelsea Dyan